Tuesday, September 23, 2008

Petit Chef

Cooking lessons daily at Club Med introduce kids to new and healthy foods.

A recent article in the New York Times: 6 Food Mistakes Parents Make by TARA PARKER-POPE advises families to involve kids in food preparation stating "it is understandable that parents don’t want children in the kitchen when they’re making dinner, but studies suggest that involving children in meal preparation is an important first step in getting them to try new foods"

Click on the video to see how Club Med successfully gets kids eating healthy, fun foods like vegetable nori rolls. Staff in the childrens' programs have received very enthusiatic feedback from our youngest guests, and their parents.

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